We have a diverse dinner menu featuring classic Italian dishes as well as some of our very own delectable creations. With large portions served with a side dish and salad, you can always count on a bit to take home!

Toasted Ravioli: St. Louis original, topped with parmigiana and served with marinara $6.75

Toasted Seafood Ravioli: Stuffed with shrimp and crabmeat, topped with parsley, served with lemon and butter (a must try!) $6.95

Pomodori Fritti: Fresh tomato slices, breaded and deep-fried, then topped with melted provel and parmigiana cheeses $6.25

Parmigiana Di Melanzane: Fresh eggplant slices, breaded and deep-fried, then baked with marinara, provel and parmigiana cheeses $6.25

Calamari Fritti: Deep-fried, served with lemon butter sauce and parmigiana $8.40

Calamari Piccate: Deep-fried, served in a spicy hot sauce $8.40

Seafood Stuffed Mushrooms: Fresh mushroom caps filled with shrimp, crab and clams in a garlic butter stuffing, topped with parmigiana $7.35

Steak Fries:  $2.95

Garlic Cheese Bread:  $4.25

Crostini Gamberetti: Rounds of Italian seed bread toasted and topped with shrimp, cream cheese, diced red peppers,green onions and fresh parmigiana $6.95

Carciofi Fritti: Lightly breaded artichoke hearts deep fried, topped with parmigiana, served with marinara sauce $7.25

Mozzarella Fritti: Fresh slices of mozzarella cheese breaded and deep fried, served with marinara sauce $4.95